Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands likeLa Brea Bakery,Otis Spunkmeyer, andOakrun Farm Bakery. With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers' expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.

As a Sanitation Supervisor for Aspire Bakeries, you will be responsible for leading a team of sanitation workers to ensure that the production areas and equipment are clean and safe. You will also manage the sanitation budget, inventory, schedules, and programs, and work closely with the FSQA Department to comply with the environmental program. If you are looking for a challenging and rewarding role in a fast-paced environment, apply now and join our team of passionate bakers.

Responsibilities:

• Schedule staff to ensure that business needs are met on each shift.
• Manage team hours within allotted budgeted hours
• Prioritize tasks to ensure that plant cleaning requirements are fulfilled
• Oversee clean-up activities of equipment and facilities in all production areas.
• Implement excellent sanitation practices which support the company's processes and procedures ensuring the highest quality products are produced in a thoroughly clean environment
• Perform regular inventories of sanitation chemicals and non-chemical supplies.
• Maintain Cleaning schedules on all sanitation equipment.
• Manage department performance measures, including visual controls, and provide regular progress reports to the manager.
• Perform other duties as assigned or required
• Manage Sanitation Department programs (SSOP's, Master Cleaning Schedule, Chemical Control, Pest Control, Record Keeping) to ensure compliance with Aryzta, Regulatory, and customer requirements.
• Develop Root Cause Analysis for out-of-spec failures in cleaning measuring tools such as ATP, environmental swabs, and Pre-op inspections.
• Work closely with the FSQA Department to ensure compliance with the environmental program (16.0 Program).
• Perform other duties and participate in other projects as assigned or required.

Qualifications:

• Associate degree in a science-related area, or equivalent combination of education and experience with at least 3 years of sanitation Supervisory experience within the food industry
• 3-5 years of food processing sanitation experience including leadership experience
• SAP, Word, Excel, Powerpoint, and Outlook helpful

Salary Range: $60,000 - $75,000

Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate's starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed In this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.